Ingredients
Iceberg lettuce, red/yellow/green bell pepper, olives, sliced onions, croutons (fried bread crumbs), olive oil, eggs, parmesan cheese, salt, pepper, mustard sauce and fresh cream.
Method
Break the lettuce leaves into two bunches with your hand. All bell pepper must be cut in diamond shape. Mix with onions, olives and add salt and pepper.
Method for dressing
Mix one egg yolk with 200 ml olive oil , fresh cream and mustard sauce. This will serve as the dressing. Garnish with croutons and parmesan cheese.
Tags:
salad