Badam halwa Badam halwa is the queen of all sweets. My mother is a specialist in preparing this. Bada…
Ingredients 2 cups Rava/sooji 2 cups sugar 1 cup ghee 4 cardamoms powdered 10 cashew nuts
Thiruvadhirai kali Ingredients Rice – 1 cup Tur dal – 2 Tsp Coconut – 1 cup grated Jagge…
Ingredients Raw mango - 1 Turmeric powder - 1pinch Chilli powder -1/2 tsp Hing -1 pinch Jagger…
Ingredients: Milk 1lt Rice powder 100gm Sugar 200gm Cardamom small 10 Mango pulp 200gm Mango diced 1…
Ingredients: Mango puree 500ml Sugar 175gm Egg yolk 4 Milk 50ml Gelatin 15gm Whipped cream 1000ml F…
Ingredients Rawrice - 1 cup Jaggery -1 cup Urad dal - 1Tsp Coconut chopped -2 Tsp Til -…
Mysore pak is a sweet dish usually served as a dessert. It is made of generous amounts of ghee, …
kaludodol This dish was introduced to Sri Lanka by migrating Malays. It is made with coconut milk, j…
Pal Kozhukattai (Rice dumpling in sugar syrup) is a sweet from the Chettinad recipe. I t's typic…
Shrikhand is an Indian sweet dish made of strained yogurt. It is served with Gujarati thali. Preparation …
INGREDIENTS 1 litre milk 250gm sugar 1/4 tsp. saffron 200gm. rawa or sooji Water…
Ingredients Khoya 1kg Refined flour -250gm Corn flour - 50gm Cardomom powder -10gm Chopped pi…
Ingredients Chocolate -150gms White butter 30gms Kahlua 25ml Egg -1 Sugar 2tsp Coffee pow…
Pongal (Tamil: பொà®™்கல்,Telugu: à°ªొంà°—à°²ి ) is a popular rice porridge dish based in South India…
